Banana Joe’s Banana Chips Review
Welcome to A Sampling Bee! Today, I share with you Banana Joe’s delicious Banana Chips! These handmade banana chips are made with “hom thong” bananas and they are handpicked right off of the farm. These bananas are hard to source. Banana Joe’s uses this kind of banana because they taste better than any other variety of banana. The bananas have a unique golden color!
Banana Joe’s Banana Chips non-GMO, nut-free, dairy-free, vegan and gluten-free. These healthy banana chips are all natural and do not contain any trans fat, MSG or preservatives. Banana Joe’s Banana Chips contain both Probiotics and Prebiotics. These work together to support digestive health, to enhance protein utilization and to support immune function. These chips are a product from Thailand. See the four amazing flavors below!
Sriracha with Pickled Garlic– Starts off with a hint of tangy sweetness followed by a pickled garlic aroma and ends with a deep bright chili finish.
Thai Sweet Chili- A mild sweet and sour with a slight hint of chili finish. A sauce traditionally used for barbequed chicken but now incorporated into many fusion cuisines.
I love that each bag of Banana Joe’s contains over 2 whole heirloom bananas. The banana chips are thin, crunchy, salty and full of flavor. Banana Joe really chose great flavors for their banana chips. My favorites are the Sea Salt and the Thai Sweet Chili. These lightweight banana chips aren’t too salty or sweet. They kind of remind me of Pringles. But, of course a lot healthier. I also love that the banana chips contain probiotics and prebiotics. So these chips are healthy for me and good for my digestive health. Each 1.65 ounce bag contains one serving. So, a whole bag of Banana Joe’s Banana Chips is only 150 calories! Sounds like an amazing, delicious, low calorie snack to me! We love them!
I received Banana Joe’s Banana Chips in exchange for my honest review. All opinions are my own, always!
SHOP || $19/6 bags